![]() ![]() ![]() If you’re looking for a protein rich appetizer (hello – 11 grams of protein/serving!) to offset all of the holiday treats, these meatballs are a delicious addition. I grabbed these at our neighborhood in the freezer section, but they are also available online at (And check out their other apps while you're there - Mozz Bites, Jalapeño Peppers, Breaded Mushrooms, Loaded Potato Skins and more.) Woohoo! Serve on toothpicks and enjoy Recipe Notes Meatballs may be cooked on low for 6 hours. Pour the grape jelly and chili sauce on top of the meatballs. Put in your grape jelly and your bbq sauce in the crock pot and mix it together. Because we ALL need less stress this year!!! I’m elevating seasonal boards with a personal family favorite – FarmRich Homestyle Meatballs (Grape Jelly recipe below!)! My boys can’t get enough of them, and they are the perfect holiday appetizer addition. 1 19-ounce jar grape jelly Instructions Place meatballs in the crockpot. 30 ounce Grape jelly Instructions Spray your slow cooker with a nonstick spray or line with a crockpot bag. Tangy barbecue sauce, sweet jelly, and meatballs are cooked in a slow cooker. (#AD) and are keeping my focus on quality time with family and friends (safely, of course!) and less time stressing in the kitchen. Grape Jelly BBQ Meatballs is a delicious dish that the entire family will enjoy. Press pressure cook or manual button and set timer to 7 minutes. If you are craving something simple and delicious, you need to make this recipe for crockpot grape jelly meatballs This easy meatball recipe has you. Add to the instant pot and stir again, covering the meatballs in the sauce. Add cooked meatballs and simmer uncovered 5 minutes more. Heat the sauce ingredients in a medium saucepan and simmer 1 minute. Notes In a hurry Cook the meatballs according to the package/recipe directions. Cook on low 3-4 hours or until heated through. ![]() "It’s the MOST WONDERFUL time of the year, and my absolute favorite time to enjoy festive holiday munchies with those I love. In a medium size bowl, mix together the grape jelly and barbecue sauce. 12 ounces grape jelly 32 ounces of frozen meatballs (or homemade meatballs, pre-baked) Instructions In a slow cooker or a large, heavy-bottomed pot, whisk the jelly and chili sauce together. Place meatballs, ketchup, and grape jelly in a small slow cooker. ![]()
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